Chinese Food
All Recipes
Strawberry cake
On Valentine's day, I introduced strawberry pastry to you. It's a simple way. It's suitable for new bakers, but it needs a sense of ceremony. So today I recommend you a strawberry you can't cake. It's a little difficult. It's suitable for friend... ...
Stewed Beef Brisket with potatoes
The children are changing their teeth recently. Some of their teeth are a little loose. The meat is not rotten and they don't like to eat it. I need more water and more time to stew for this potato stew. Even the potatoes are delicious after the... ...
Food beauty congee series | red beans and job's tears congee beauty anti-aging red beans and job's tears congee red beans
Red beans, job's tears are very dehumidifying diuretic. It has a good therapeutic effect on edema. It can also improve physical fitness and relieve mental pressure. This porridge does not use rice as the bottom of the porridge. In order to pursu... ...
[Qing Dynasty, Sun Cake] please have a golden bird, round light Sun God. Gigili. Everything is going well
Sacrifice to the sun god is one of the oldest natural worship in China. In the fifth year of Zhengyuan period in the Tang Dynasty, the first day of February was established as Zhonghe Festival, offering sacrifices to the sun and praying for a go... ...
Red fruit cake yam
Sweet food
Baked rice with mushroom and chicken
Baked rice is the perfect combination of cheese and rice. Many diners like baked rice because they like the strong aroma after baked cheese. So baked rice is made of cheese. Ingredients other than rice can be prepared according to personal preferences.
Stir fried squid rolls
My friend sent me a box of frozen seafood. Thanks to my dear sister sun. Of course, I'll have a spicy squid roll today. -
Red Velvet Cake
Girls who like to eat sweets must know red velvet. Red velvet was once popular all over the world. Red velvet is like a very elegant and mature queen. It's deeply infatuated. It's so sad, beautiful, strong and amazing. Its charm is irresistible.... ...
Stir fried pork intestines with peppers
The whole body of a pig is treasure. However, I only love fat intestines. It can be said that the weak water is only one scoop. There's no way. Good one. I haven't eaten this for a long time. I ran into the boss of the marinade shop at the weeke... ...
Mutton kebab with pepper
Mutton is my favorite meat. It is tender than pork. It has less fat and cholesterol than pig and beef. Vitamin B, iron, zinc and selenium are abundant. Today, I brought the mutton kebab. It's matched with green red and yellow pepper. It's not on... ...
6-inch red velvet cake with fruit
Finally, I managed to make a naked cake with a plaster. Sometimes I don't pursue perfection. It's better to live more freely. After all, I'm not professional.
Spring vanilla crab claw asparagus
Crab tongs and asparagus are traditional partners. Asparagus is stir fried with XO sauce and then put on the bottom. Crab tongs are stir fried with chopped herbs. The entrance is fresh, without fishy smell, and with a little western style. It's ... ...
Chinese yam, dragon fruit, coconut ball
Today, I made a fruit and coconut ball with yam. It's very simple. If it's for children, they will love such a lovely snack. Originally I wanted to buy iron stick yam. The supermarket didn't have it. Let's use Huaishan. It's the same way.
Stir fried bacon with lettuce
I saw that some of my friends put onion, ginger and other ingredients in this dish. In fact, it's not necessary. Bacon itself has a strong fragrance. Lettuce is more fragrant when it's paired together. There's no need to put all kinds of ingredi... ...
